Fresh Corn Fritters with Maple Syrup

Ingredients

• 1 cup all purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon salt
• 2 tablespoons sugar
• 1 egg
• 1/3 cup milk
• 1 tablespoon oil
• 1-2/3 cups fresh-cut sweet corn
• Oil for frying

Cooking Directions

Sift flour, measure next 3 ingredients. Beat egg, add milk and oil, then flour mixture and beat with spoon until smooth. Fold in corn. Let stand 5-10 minutes while heating oil.

Fry at 360 degrees F (or med high heat on stove).

Great with fresh maple syrup.